Beef Stock Bones & Suet (Pre-Order) delivery before Christmas
“PRE-ORDER: This animal is being processed 15/11/2026. Your order locks in your cut for delivery on 15-12-2026
Stock bones and suet from our slow-grown, grass-fed and grass-finished Hereford beef.
This comes from a mature four-year-old animal, raised primarily on pasture and given supplementary feed only when genuinely necessary. We believe the whole animal should be used properly, and these traditional kitchen ingredients are among the most useful parts of the carcass.
Roast the bones before simmering slowly for rich stocks, gravies and sauces, or use the suet for traditional puddings, pastry and mincemeat.
The foundation of proper old-fashioned cooking.
Grass-fed & grass-finished
Mature four-year-old beef
For stocks, gravies and traditional cooking
Approx. weight: 1.5–2.5 kg
“PRE-ORDER: This animal is being processed 15/11/2026. Your order locks in your cut for delivery on 15-12-2026
Stock bones and suet from our slow-grown, grass-fed and grass-finished Hereford beef.
This comes from a mature four-year-old animal, raised primarily on pasture and given supplementary feed only when genuinely necessary. We believe the whole animal should be used properly, and these traditional kitchen ingredients are among the most useful parts of the carcass.
Roast the bones before simmering slowly for rich stocks, gravies and sauces, or use the suet for traditional puddings, pastry and mincemeat.
The foundation of proper old-fashioned cooking.
Grass-fed & grass-finished
Mature four-year-old beef
For stocks, gravies and traditional cooking
Approx. weight: 1.5–2.5 kg
